organs systems food processes cells energy glossary


Energy from food

The food you eat provides a source of stored energy. This energy is released inside each living cell by a process called respiration. Different foods provide different amounts of energy. This chart shows how many kiloJoules (kJ) of energy are in 100g of each food.

Food

Energy

Food

Energy

potatoes 210 kJ eggs 610 kJ
milk 270 kJ bread 920 kJ
fish 320 kJ cake 1600 kJ
tuna fish 450 kJ cheese 1680 kJ
chicken 600 kJ butter 3051 kJ

You are currently in: Scinet > Body > Energy > Energy from food